Sesame salt onions
By VicentaLakin
A half-hot pie。
Recipe Recommendations
- flour 300 grams
- boiling water 90 grams
- water 90 grams
- green onion a
- edible oil a spoonful
- salt appropriate amount
- sesame salt a spoonful
- salty fragrance
- fried
- half an hour
- senior
Steps for Sesame salt onions
1
300 grams of flour is burned with water and cold water and flour。
2
Slip it for a while。
3
A spoonful of sesame salt, a spoonful of flour, adequate salt。
4
We're going to have to use the burning oil to make souffles。
5
Noodles are rectangular。
6
Brush the souffle。
7
Spill flowers。
8
Roll up。
9
Pick it up。
10
Cut it together, round it up。
11
Two sides of the gold and yellow can be eaten。