Bones soup
By VicentaLakin
Recipe Recommendations
- salty fragrance
- cook
- several hours
- simple
Steps for Bones soup

1
The finished chart。
2
Methods of production: proper bone size of pig rods, cold-water boiled pots with proper quantities of wine, ginger onions, haemorrhage, fresh water for fresh water。
3
Water in the pot, a piece of leather, ginger onions, dates, soup。
4
In an hour, the soup is thick, the meat is soft, and the salt is enough to make it taste。
5
Let's have a bowl of pig bones and a little soup。
6
The finished chart。