Chicken gravy
By VicentaLakin
Recipe Recommendations
- chicken breast 100g
- rape few
- edible oil half a spoonful
- salt
- salty and fresh
- fried
- half an hour
- simple
Steps for Chicken gravy
1
Clean up the oil。
2
Cut。
3
Get chicken chest。
4
Slice。
5
It's cold。
6
The oil is boiled in a pot of corn。
7
It's hotter, and it's got cold-water dry water。
8
The chicken breast is cooked, and cold water has been extracted to dry the water。
9
Hot pots with cold oil and hot salt。
10
The chicken and the gravy。
11
About a couple of seconds。
12
The finished product。