Pure mango mud
By VicentaLakin
The mango maturity of this season is better, with mango being used as a pure mango mud (without a drop of water) and with an appropriate amount of ice-cooled ice-coffee to make sip mango juice, which families love to drink。
Recipe Recommendations
- mango one
- blueberry fruit several
- red pear slices few slices
- original
- ten minutes
- senior
Steps for Pure mango mud
1
Mango is clean and mature。
2
Half-cut from the middle check。
3
That's half of it, mango skin on the left, mango meat on the right。
4
And then cut the mango meat in small pieces, and I'm a little juicer, with no drop of water, into pure fruit mud。
5
It's a good hit。
6
Take out the mango mud。
7
To make mango mud more delicate, filter it with a thin screen。
8
The filtered mango mud is thin, colorful。
9
Placing pure mango mud in containers, with blueberries and red pears to cut small dots. Pure mango mud can be added to an appropriate amount of ice-cold spicy to feed mango juice。