Scrambling brooms

By VicentaLakin

Scrambling brooms

Recipe Recommendations

  • broom mushroom appropriate amount
  • pork appropriate amount
  • chili a little
  • onion appropriate amount
  • garlic a little
  • salt appropriate amount
  • shisanxiang appropriate amount

Steps for Scrambling brooms

  • Make Scrambling brooms step 0
    1
    It's a fresh, wild broom mushroom。
  • Make Scrambling brooms step 1
    2
    Cut the roots and remove the weed from the mushrooms。
  • Make Scrambling brooms step 2
    3
    The water boils mushrooms, and the water is half a minute。
  • Make Scrambling brooms step 3
    4
    It was washed several times, until it was washed clean and the water was squeezed out。
  • Make Scrambling brooms step 4
    5
    Pork slices。
  • Make Scrambling brooms step 5
    6
    The little onions cut the spare。
  • Make Scrambling brooms step 6
    7
    Hot-pot hot oil, tumbled meat slices to tan and added a little wine。
  • Make Scrambling brooms step 7
    8
    Add onions to crotch。
  • Make Scrambling brooms step 8
    9
    Join the mushrooms for fried。
  • Make Scrambling brooms step 9
    10
    Add pepper, 13 fragrances and salt to fry。
  • Make Scrambling brooms step 10
    11
    Done。
  • Scrambling brooms Make Tips

    1. The first step of wild mushrooms is to remove the roots and remove the weed leaves. 2. Water must be pumped before washing it, and it must never be washed before it is crushed. 3. Water must not be too long. Half a minute to one minute, not more than one minute. 4. Fried mushrooms do not recommend multi-temperature, or over-element。

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