Salmon

By VicentaLakin

Salmon
A fish eats a medium piece of fish, it's very fresh for dinner, and with salt chicken powder, it's still on

Recipe Recommendations

  • Mullet pieces 500G
  • Jiang 1 block
  • garlic 8 petals
  • onion by 0.5
  • chives appropriate amount
  • millet spicy appropriate amount
  • Salt-roasted chicken powder appropriate amount
  • peanut oil 1 spoon
  • oyster sauce 1.5 spoon
  • corn starch 1 spoon
  • salt appropriate amount
  • liquor 1 spoon

Steps for Salmon

  • Make Salmon step 0
    1
    The swarms wash several times with fresh water and then dry the water。
  • Make Salmon step 1
    2
    A proper amount of salt chicken powder is added to the amount of salt chicken powder, which is more fresh and evenly mixed。
  • Make Salmon step 2
    3
    One spoonful of peanut oil and a half an hour's balance of scratch。
  • Make Salmon step 3
    4
    Sliced a little thick ginger, garlic half-cut, onions cut a little big spare. You can't cut too small or too thin because you have to。
  • Make Salmon step 4
    5
    With corn starch and beryllium oil, if you like it more salty, you can add a little salt and grab it for 30 minutes。
  • Make Salmon step 5
    6
    It's oiled in the pot. It's hot for ginger, garlic and onions。
  • Make Salmon step 6
    7
    Put the salted fish on top and cover it up。
  • Make Salmon step 7
    8
    Pour a spoon of white wine along the pot. Go to the fire for eight minutes。
  • Make Salmon step 8
    9
    I cut up onions and rice, and there's old people in the house who don't eat spicy, so I don't have enough, so I can have more friends who like spicy。
  • Make Salmon step 9
    10
    Pour onions and rice rings and boil them for another two minutes。
  • Make Salmon step 10
    11
    Very nice for dinner. It's just as simple and delicious。

    • Salmon Make Tips

    A little salt will taste better and less

    Recipe Categories

    Recipe recommendation