Tea eggs
By VicentaLakin
Tea eggs are good and nutritious, and a pot is good for breakfast for families and children。
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tea eggs
1
Get the eggs and red sauce ready。
2
Put the eggs in the pot for eight minutes。
3
Take a bowl and add five spoons to it。
4
Add three spoons of red sauce。
5
Add two spoons of salt。
6
Prepare the peppers, the fragrance and the tea。
7
Eggs are taken out and crushed。
8
Put the pepper tea and the fragrance in the pot。
9
Add the nicer sauce。
10
Put the eggs in the pot and boil them for 10 minutes and then shut the fire for an hour。
11
Tea eggs can be put in the fridge for a few days。Tea eggs Make Tips
When the eggs are boiled, they break their shells, so they taste better。