The cucumber
By VicentaLakin
It's hot, it's smelly, and all of a sudden the cucumbers in the restaurant look outside the sun and don't want to go out. Remembering that there were two cucumbers in the family yesterday, he did his own food. Zenium
Recipe Recommendations
- hot and sour
- mix
- an hour
- simple
Steps for The cucumber
1
Prepare the cucumbers that need to be cooked. Better be straight and cut. Two chopsticks are poorly prepared。
2
Cut the cucumbers off, chopsticks on both sides of the cucumber, cut the cucumber as thin as possible。
3
And turn the cucumber 45 degrees and cut it。
4
Once the cucumber is cut, you can pull it。
5
Put the cucumber in a big bowl, with salt pickled for about 30 minutes。
6
Pickled cucumbers can be prepared with a proper amount of vinegar, sugar and raw smoke, with a small amount of cool water mixed。
7
The pickled cucumber will become softer and water will be extracted for release into the disk。
8
Prepare garlic and dry peppers and cut them apart。
9
The oil is poured into the pot, and the garlic and dry peppers are poured into the pot and the scent is spilled。
10
Pour garlic paste in the pot with dry pepper and hot oil。
11
Finally, the sauce will be poured into the plate, and a little pepper oil will taste better. It's better if it's frozen in the fridge。