Black all-martery
By VicentaLakin
- sweetening
- steamed
- several hours
- ordinary
Steps for Black all-martery
1
Black whole wheat powder, white sugar, yeast mix。
2
Red dates wash to cut small nuclei, eggs, milk。
3
Eggs into black whole wheat powder。
4
Milk。
5
Blend it, put it on the red dates。
6
It's evenly fermented, and it's warm。
7
Good fermented pasta。
8
Put chopsticks in the air。
9
Put it in a paper cup with a double fermentation。
10
Spread the sesame and put the cold water in the cupboard and steam the pot for 15 minutes。
11
Turn off the fire, steam in five minutes。
12
The dates, the wheat, the sesame。
13
Scrumptious, cheesy。