Seafood noodles
By VicentaLakin
Recipe Recommendations
- shrimp appropriate amount
- oysters appropriate amount
- meat foam appropriate amount
- Chaoshan Jianmian appropriate amount
- green onion appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- sand tea sauce appropriate amount
- starch water appropriate amount
Steps for Seafood noodles
1
Shrimp goes to the shell and washes the back。
2
Pelicans add a proper amount of starch grab to clean up the spare。
3
Onions wash clean onions。
4
The front leg was purified and sliced。
5
Noodle backup。
6
The hot oil in the pot goes into the bubbly。
7
Add a proper amount of pelican oil, raw, old-fashioned。
8
Add a proper amount of clean water。
9
I'm saline。
10
Add a proper amount of sand and tea and boil the fire for about two minutes。
11
Put it in shrimp。
12
Put it in the stork。
13
The fire boiled to death。
14
I don't know。
15
Water in the pan open to noodles。
16
Cooked noodles out of the plate。
17
Just put onion flowers。
18
The finished product。
19
The finished product。
20
The finished product。