Crabs from the wind pond
By VicentaLakin
It's a simple and delicious set of crabs, and if my family wants to eat crabs, let me do it
Recipe Recommendations
- Fresh crab 10 rats
- garlic appropriate amount
- cornflour some
- bread crumbs appropriate amount
- salt some
- soy sauce a little
- edible oil appropriate amount
- white sugar some
- salty and fresh
- fried
- ten minutes
- simple
Steps for Crabs from the wind pond

1
Crabs can be divided into four or two, and clean the inner organs and dry them。
2
When the garlic is rinsed and rinsed, the frying pan pours some edible oil, and the garlic is poured into the little fire and left behind。
3
A boiler of oil, some powder pouring into the basin, glued the crab's leg to its mouth, and the oil was 80% hot。
4
Blows to the gold and yellow. (It won't take long to blow up, so that the flesh inside will grow old and can change soon)。
5
Turn off the fire after the blast, filter out the oil from the pot, leave a little oil in the bakery. The garlic before the fire turns into gold, and then it pours into the fried crab leg, with a little salt, sugar, raw smoke, and then it'll be out of the pan when it's ready
6
DeliciousCrabs from the wind pond Make Tips
If you don't do it fast enough, turn off the fire, put on the spices and then turn the fire even