Squids have to fire cucumbers
By VicentaLakin
Salty。
Recipe Recommendations
- squid tentacles appropriate amount
- cucumber a
- minced garlic appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- oil appropriate amount
- soybean paste appropriate amount
- sugar a little
- pepper a little
- salty fragrance
- fried
- ten minutes
- simple
Steps for Squids have to fire cucumbers
1
Preparation: Squid wire needs to be softed early, for more than half an hour, and then cleaned up。
2
The cucumber one。
3
Skin。
4
Cut the roller, get some garlic。
5
Ready: garlic。
6
Hot pots with oil and garlic paste。
7
It's a fire in the cucumber。
8
When the cucumber is cut off, the salt will be even。
9
Let's get it on board。
10
I'll put the ginger and garlic in the kettle。
11
It is an important step towards the drying of squid。
12
Then change the soy sauce, sugar, pepper powder。
13
I'll be back on the plate if I can't get it dry。
14
Just fill the surface of the cucumber with the sacked squid。
15
The finished chart。