Acorns

By VicentaLakin

Acorns
AUTUMN EFFECTS: KIDNEY SUPPLEMENTATION, SUGAR REDUCTION, LIVER PROTECTION, CALCIUM SUPPLEMENTATION, WEIGHT LOSS, BEAUTY PIGMENTATION AND GASTROINTESTINAL PROTECTION. IT'S CALLED “GREEN HUMAN PARTICIPATION”, NUTRITION CARE FOR VEGETABLES. AUTUMN HAS THE EFFECT OF PREVENTING ANAEMIA AND CONTAINS VITAMIN A. IT HELPS RETINA HEALTH, PRESERVES VISION, ELIMINATES FATIGUE AND QUICKLY RECOVERS PHYSICAL STRENGTH。

Recipe Recommendations

  • okra a
  • garlic a little
  • white sugar a tablespoon
  • peanut oil a little
  • oyster sauce appropriate amount
  • chicken essence a little

Steps for Acorns

  • Make Acorns step 0
    1
    Grow your own acorns, spare。
  • Make Acorns step 1
    2
    Autumn wash goes to T。
  • Make Acorns step 2
    3
    A small amount of salt is added to the water, and when the water starts, the sunflower is boiled for two minutes (time adjusted to the aluminum level and the taste you like)。
  • Make Acorns step 3
    4
    Autumn cools and slashs (a person who does not like glue, cuts first and boils later, and the slime is much less)。
  • Make Acorns step 4
    5
    Garlic, spare。
  • Make Acorns step 5
    6
    Find a small bowl and put in a proper amount of pelican oil。
  • Make Acorns step 6
    7
    Sugar, a few chickens and garlic paste, evenly mixed, spare。
  • Make Acorns step 7
    8
    The pot heats up a little oil, closes the fire and pours in the juice, and it mixes up the garlic。
  • Make Acorns step 8
    9
    Fall into the autumn, turn it up, and all the sauce is covered on the autumn and out of the pot。
  • Make Acorns step 9
    10
    Load and ready to eat。
  • Make Acorns step 10
    11
    Sweet。
  • Acorns Make Tips

    1. Pelican oil is salty enough and no salt is required. The sauce is first made to remove the smell of pelican oil。

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