I'll drink it
By VicentaLakin
It's so simple and delicious, it's delicious
- sweet and sour
- cook
- ten minutes
- simple
Steps for I'll drink it
1
Get all the food, and Yang Mei will use salt water for a while, and tweak skin, and lemon salt will wash the skin. I used Yang Mei to wash it and keep it cold in the fridge, so I didn't wash it again。
2
Water and ice cream in the pot。
3
The glucose melts and the water lasts ten minutes。
4
Put it in the branch for about a minute or so。
5
It's cooler to room temperature, put in lemon chips, remove the seeds, or it'll taste bitter。
6
Put it in the freezer for at least two hours and taste better after ice。
7
It's more delicious when it's cold