Tomato lobster soup
By VicentaLakin
Recipe Recommendations
- tomato appropriate amount
- Longli fish appropriate amount
- coriander appropriate amount
- minced garlic appropriate amount
- corn oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Tomato lobster soup
1
Tomatoes are washed with a few strokes of boiling water for five minutes, which makes it easy to go to the skin。
2
Cut。
3
Quisine, garlic paste ready。
4
Dragonfish slices, pepper powder, raw smoke, salt ginger pickled for 10 minutes。
5
It's hot and hot in the pot, and it's pouring into the tomatoes and pouring out the sand。
6
Burn it in the water and let the dragonfish go。
7
Five minutes of cooking and salting。
8
Put the cuisine, the garlic。
9
The finished product。
10
The finished product。