Fry chicken silk
By VicentaLakin
I'll be a chicken fragrance
Recipe Recommendations
- chicken breast 2 blocks
- white sesame appropriate amount
- Weida's special fresh oyster sauce a spoonful
- soy sauce a spoonful
- salt appropriate amount
- white sugar appropriate amount
Steps for Fry chicken silk
1
The chicken chest is cooked and torn to pieces
2
Add raw, tami-savored, salty, sugary
3
Add a proper amount of edible oil to the pot
4
Add chicken silk
5
♪ With a little fire ♪
6
It'll be fine if you spill white sesame