Salted radish
By VicentaLakin
Recipe Recommendations
- radish of 2
- bacon 125 grams
Steps for Salted radish
1
Food: radish, salt meat。
2
Put salt in the water for one hour and remove some salt。
3
Subsequently, the salt soaked meat was removed on the board。
4
Purge the radish out。
5
Put the radish on the board and cut it into pieces。
6
Put it on the plate。
7
Then we'll cut the salt。
8
Then, put it in the electric table。
9
Cover it, plug it in, press the boiler button to start steaming。
10
Finally, jump to temperature。
11
Take it out and eat。