Breakfast pretzels
By VicentaLakin
Breakfast fragrances can be made the first night and face, and the next morning they can be blown up (or made the same day), and now they are delicious with soy sauce。
Recipe Recommendations
- ordinary flour 500G
- Oil stick leavening agent 10g
- Double yeast baking powder 8g
- edible oil
- warm water 350g
- salt 6G
- salty fragrance
- fried
- several hours
- senior
Steps for Breakfast pretzels
1
Put the tar pasta and wake up for four hours。
2
Put face on the face case。
3
Zero growth。
4
Cut into a flat piece。
5
Two overlapping pressure lines after the middle laminate。
6
Fill the pot with a proper amount of oil, and put it in the bar。
7
It's a good breakfast。