Battery evaporated beluga
By VicentaLakin
It's more healthy for steroids
Recipe Recommendations
- ribs appropriate amount
- Beibei pumpkin appropriate amount
- minced garlic appropriate amount
- Dou Gu appropriate amount
- oyster sauce a little
- soy sauce a little
- pepper a little
- sugar a little
- raw flour water a little
- peanut oil a little
- salty fragrance
- steamed
- half an hour
- simple
Steps for Battery evaporated beluga
1
Cleaning clean ribs drains water from kitchen paper。
2
Add: garlic paste, pelican oil, soy sauce, bean drums, sugar, pepper powder, peanut oil, powder with a little water。
3
Grab the pickle for 20 minutes。
4
Bebed pumpkin to the skin。
5
Cut the thick pieces in the plate。
6
Put the pickled ribs on the pumpkin's surface。
7
25 minutes of fire in a boiler (based on evaporation)。
8
Time's running out, and when you open the lid, you smell。
9
The finished chart。
10
The finished chart。