raisin biscuits

By WillaMayert

raisin biscuits
I thought about it for a long time. Busy exams

Recipe Recommendations

  • high-gluten flour appropriate amount
  • butter appropriate amount
  • raisins appropriate amount
  • eggs appropriate amount
  • sugar appropriate amount
  • oil appropriate amount
  • red wine appropriate amount

Steps for raisin biscuits

  • Make step 0
    1
    Melt the butter first, add sugar, a small amount of milk powder, three egg yolks, and beat with a yolk beater
  • Make step 1
    2
    Show you the melted butter and the whipped butter
  • Make step 2
    3
    Raisins soaked in red wine
  • Make step 3
    4
    Add flour to the butter, mix to form dough, roll out the dough into cakes, cut into slices, and preheat the oven for 15 minutes.
  • Make step 4
    5
    Ha, by the way, before putting it in the oven, you need to brush the surface with egg yolk liquid. It is shiny and has a beautiful appearance
  • Make step 5
    6
    The finished product is delicious

    • raisin biscuits Make Tips

    In the first step, I hit it manually, but the consequences were painful. My arm felt useless, and the effect was not as good as the electric one. There was no way, foreign conditions did not allow it. In the fourth step, when rolling dough, I made two thicknesses. The thin one was super crispy and had the aroma of baking, but the thick one was more like the kind of biscuits sold with moderate taste.

    Recipe Categories

    Recipe recommendation