Spinal corn soup
By VicentaLakin
The spinal cord is rich in nutrients and makes a pot of soup in the simplest way to capture the stomach of a loved one。
Recipe Recommendations
- salty and fresh
- stewed
- half an hour
- simple
Steps for Spinal corn soup
1
Wash the bones into the pot, and put them in water and ginger chips and wine。
2
The smudged ribs extract water to wash away the smog。
3
The corn is cut into small dates, and the corn is ready。
4
Another pot of water to open the bones, ginger chips, corn, dates and tarts in the high-pressure pan。
5
After that, put vinegar and salt in the pot and then boil it。
6
Let's go! The soup is bright and not greasy。
7
Have some soup. It's delicious