Chicken dumplings
By VicentaLakin
Recipe Recommendations
- flour 100 grams
- chicken stuffing 600 grams
- Baobao Lai appropriate amount
- water 200 ml
- salt a little
- shisanxiang appropriate amount
- pepper appropriate amount
- oil appropriate amount
Steps for Chicken dumplings
1
Packages are clean。
2
Cut to Ding。
3
Turn the chicken on。
4
Chicken and baglet in the big bowl。
5
Put in 13 spics and black pepper。
6
Smuggle the well-oiled reserves。
7
And good dumplings cut into the pot and put it in the ground。
8
Packed in dumplings。
9
The pot was boiled with water and the dumplings were cooked。
10
It's been picked up and eaten on a plate。Chicken dumplings Make Tips
Two extra plates。