Fried crabs
By VicentaLakin
Now is the time for crabs to be fat, or steamed or fried, and to make soup and fresh fragrance
Recipe Recommendations
Steps for Fried crabs
1
Prepare the food as above。
2
Crabs are cleaned and cut into eight bars。
3
When the hot pot is hot, it's hot。
4
Put crabs in the pot。
5
It's a little yellow in the flesh, as shown。
6
I'll pour in the right amount of organic rice。
7
Add salt。
8
Add a little bit of red sugar to the flat。
9
Then the appropriate amount of open water is poured, the crab cap is placed on it and the pan is burned for 3.4 minutes。
10
A small amount of 8 grams of light salt paste sauce was added to the pot before it was lifted。
11
Fresh crabs are ready。
12
Stay in the disc。
13
Put the crab cover on it and a little onion can be used。
14
Come on
15
The finished chart。Fried crabs Make Tips
I don't have to fry it till it's yellow. I've got more water。