Western dinner

By JimmieFeeney

Western dinner
Ingredients: salt,rice,asparagus,broccoli,black pepper,cheese slices,diced carrot,Green bean grains,snowflake beef

Recipe Recommendations

  • snowflake beef appropriate amount
  • rice appropriate amount
  • diced carrot appropriate amount
  • Green bean grains appropriate amount
  • asparagus appropriate amount
  • broccoli appropriate amount
  • cheese slices appropriate amount
  • salt appropriate amount
  • black pepper appropriate amount

Steps for Western dinner

  • Make  step 0
    1
    Heat the pan, add 1 spoonful of butter, cut a few shredded onions and saute.
  • Make  step 1
    2
    Add appropriate amount of white mushroom, green beans, and diced carrot and stir fry.
  • Make  step 2
    3
    Pour in the cooked rice and stir-fry well, season with salt and black pepper.
  • Make  step 3
    4
    Place the stir-fried rice on a baking sheet and spread cheese slices (cheddarchese slices or plain cheese slices) on the top
  • Make  step 4
    5
    Place in the oven and bake at 325 degrees for 10 to 15 minutes.
  • Make  step 5
    6
    Cut the snowflake steak into large slices and marinate in red wine for 15 minutes.
  • Make  step 6
    7
    Heat the frying pan, add a small amount of oil, add the steak and fry until fragrant, while frying with salt and black pepper. Serve until both sides are browned.
  • Make  step 7
    8
    Stir fry the broccoli and asparagus in a frying pan to taste. Match with plate loading.
  • Western dinner Make Tips

    The original flavor of beef is the highest level. Westerners usually only add salt and black pepper when making steaks, and the steak produced is extremely mellow and fragrant.