Western dinner
By JimmieFeeney
Ingredients: salt,rice,asparagus,broccoli,black pepper,cheese slices,diced carrot,Green bean grains,snowflake beef
Recipe Recommendations
Steps for Western dinner

1
Heat the pan, add 1 spoonful of butter, cut a few shredded onions and saute.
2
Add appropriate amount of white mushroom, green beans, and diced carrot and stir fry.
3
Pour in the cooked rice and stir-fry well, season with salt and black pepper.
4
Place the stir-fried rice on a baking sheet and spread cheese slices (cheddarchese slices or plain cheese slices) on the top
5
Place in the oven and bake at 325 degrees for 10 to 15 minutes.
6
Cut the snowflake steak into large slices and marinate in red wine for 15 minutes.
7
Heat the frying pan, add a small amount of oil, add the steak and fry until fragrant, while frying with salt and black pepper. Serve until both sides are browned.
8
Stir fry the broccoli and asparagus in a frying pan to taste. Match with plate loading.Western dinner Make Tips
The original flavor of beef is the highest level. Westerners usually only add salt and black pepper when making steaks, and the steak produced is extremely mellow and fragrant.