Sauteed pork slices with zucchini
When I went to buy groceries after work, the owner at the meat stall said that I would sell you a piece of pork. It would be delicious. I took a look and it was really good. The fat between the muscles is relatively rich, so it will definitely taste sweet and delicious. I asked the boss what part it was, and the boss said, but there were so many people that I couldn't hear clearly. I was embarrassed to ask again, but I'll talk about it when I buy it next time. Use this meat to stir-fry a zucchini, mix it with meat and vegetables, and it tastes very good.
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Sauteed pork slices with zucchini
1
Prepare zucchini and pork.
2
Slice pork.
3
Wash the zucchini once and then slice it into slices.
4
Remove the oil pan, saute the garlic until fragrant, add the meat slices and stir-fry for a while, add some light soy sauce and add to the flavor.
5
Serve the fried meat slices for later use.
6
Add appropriate amount of oil to the pan and heat, add the zucchini and stir-fry.
7
After the zucchini is stir-fried until soft, add the stir-fried pork slices.
8
Stir fry the meat slices and zucchini evenly, add a little water along the edge of the pan, and add the right amount of salt to taste.
9
Delicious and delicious fried pork slices with zucchini.