The onion's back in the pot
By VicentaLakin
Recipe Recommendations
- white cut meat appropriate amount
- green onions appropriate amount
- coriander appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The onion's back in the pot

1
Onion slash。
2
White cut meat。
3
Champagne leaves。
4
The boiler heats the meat。
5
Add the right amount of raw smoke。
6
Put it in the onions。
7
Put it in the cabbage and fire it。
8
Load it up。
9
Let's go。