The foot of a pig
By VicentaLakin
Recipe Recommendations
- piggy 3 pounds
- soy sauce 3 scoops
- salt 1 spoon
- mature vinegar 3 scoops
- rock sugar the 2
Steps for The foot of a pig
1
Let's start with the old ones and make every piece of meat color。
2
Add glucose + vinegar + salt + little water。
3
I'll give it to the high voltage pan to press the rice cooker。
4
It's so easy to eat, it doesn't even have to eat, it's so delicious, it's so good with rice。
5
Let's get a closer picture。