Pumpkin
By VicentaLakin
Recipe Recommendations
- pumpkin appropriate amount
- glutinous rice flour appropriate amount
- oil appropriate amount
- bean paste appropriate amount
- sugar appropriate amount
- sweetening
- roast
- an hour
- simple
Steps for Pumpkin
1
Pumpkin cut the high-pressure pan, not steam in the bowl, or there'll be plenty of water。
2
Take it out of the skin and mix it evenly while it's hot。
3
It's not hard, but softer hands。
4
Bean saloons are small, and if you don't like bean saloons, you can skip this step。
5
Put the bean sand in the skin, round it。
6
All rounded and flattened。
7
Pour some oil in the bowl, dip it in the bowl。
8
They were all put into ovens for 25 minutes at 150 degrees of fire, adjusted for the temperature of their own ovens。
9
You love this little pumpkin pie