The spinach sprouts
By VicentaLakin
Recipe Recommendations
- mung bean sprouts 265 grams
- spinach 160 grams
- salt appropriate amount
- MSG appropriate amount
Steps for The spinach sprouts
1
Food: green bean sprouts (cleaned), spinach (cleaned)。
2
Put the spinach down in the boiling pot and get it out。
3
It's too cold with fresh water。
4
The cold spinach and dry water were then cut on the board。
5
The boiler was boiled with oil, and the green bean sprouts were burned to death。
6
And then, the cut spinach rolls。
7
Finally, a proper amount of salt。
8
A proper amount of flavor。
9
It's just a touch。