Crab seed tofu
By VicentaLakin
Crab seed tofu is made of fresh tofu and crab seed. Tofu is rich in nutrients, and crab seed tofu colours and fragrances are added to crab seeds。
Recipe Recommendations
- Big tofu 1 block
- crab seed paste half a box
- parsley appropriate amount
- ginger appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- ten minutes
- senior
Steps for Crab seed tofu
1
The soybeans we just bought are still hot. Clean up。
2
Slice in pieces。
3
The crab sauce box was washed clean and the lid was opened。
4
The boiler is then filled with boiling water, wine, raw smoke, ginger and salt, and then half a box of crab sauce continues to be cooked, so that, when you come out of the pot, the fragrance will be covered。
5
Crab seed tofu and rice for a Chinese meal are delicious。