Roman cauliflower
By VicentaLakin
Recipe Recommendations
- romaine lettuce an
- edible oil half a spoonful
- green onion Xiao Xu
- oyster sauce Xiao Xu
- salty and fresh
- other
- ten minutes
- simple
Steps for Roman cauliflower
1
Pick up the lettuce, it's so hot, it's so expensive. The price is five times that of the local cabbage, almost the same as that of pork。
2
Clean up。
3
Water。
4
Get the asphalted water back up。
5
Cut the onion。
6
Put onion。
7
Pelican oil。
8
Hot oil。
9
Hot oil pours on onions, sparks the scent。
10
The finished product。