The meat trap
By VicentaLakin
Recipe Recommendations
- huoshao a
- braised pork appropriate amount
- boiled eggs one
- onion Xiao Xu
- small pepper one
- slightly spicy
- other
- ten minutes
- simple
Steps for The meat trap

1
Get the fire。
2
Cut the fire。
3
Five minutes in the steam pan。
4
Cook eggs to shells。
5
Blast the halogen。
6
Cut onions and chili, and put halogen and eggs to the end。
7
Put a spoonful of halogen soup。
8
Blend。
9
Get the steamed fire, with meat。
10
Load。
11
The finished product。The meat trap Make Tips
Likes to stutter harder, don't steam。