Mountain cans
By VicentaLakin
It is the season of the mountains, where the mountains are covered with red branches, and in the morning the staff of the districts call to send me some of the mountains, take them home and think of them as cannes, and eat them at their appetizers。
Recipe Recommendations
- sweet and sour
- cook
- half an hour
- ordinary
Steps for Mountain cans
1
The mountains in the region are covered in red branches。
2
They're the ones sent by the district staff, they pick out the bad ones, and they're going to have to do something。
3
Water wash twice。
4
10 minutes of immersion with salt, flour and edible alkalis。
5
Clean it up and remove it from the core。
6
And pour into the pot water from the mountains。
7
10 minutes with sugar and ice cream。
8
Close the fire and cool the bottle。
9
When it's installed, it's cooled, and it's the best thing to eat。Mountain cans Make Tips
And when the mountains are boiled, their soup is thick and uncooked。