The roasted ham and the white mushrooms
By VicentaLakin
Recipe Recommendations
- zucchini 160 grams
- Starch-free roasted ham 105 grams
- white jade mushroom 90 grams
- salt appropriate amount
- oyster sauce appropriate amount
Steps for The roasted ham and the white mushrooms

1
Food: Nishizu (cleaned slices), starch roasted ham (sliced slices), white mushrooms (cleaned root)。
2
And bring white mushrooms down into the boiling pot, and pull them out。
3
The boiler was boiled and the roasted ham with no starch burned to death。
4
And then, the good white mushrooms went up and down。
5
Then with a proper measure of salt。
6
Add appropriate amounts of pelican oil。
7
It's just a touch。