Oil cake
By VicentaLakin
They used to make hot noodles. Today's hair。
Recipe Recommendations
- flour 600g
- peanut oil appropriate amount
- yeast 5g
- white sugar 15g
- warm water 360g
- spiced powder appropriate amount
- salty fragrance
- fried
- an hour
- simple
Steps for Oil cake
1
flour is poured into the basin, yeast, sugar, and 360g warm water is slowly added to the basin, mixing and mixing into the form。
2
It rubbed its face into a smooth pasta, and fermented it silently (the fermentation time depends on room temperature)。
3
Make a soufflé, dig two spoons of flour, and add a proper amount of salt, vanilla, peanut oil, and mix it evenly。
4
Noodles are ready。
5
it's split into 150 g of pottery。
6
Cut a mouth open, roll up。
7
Nice roll。
8
Shut up and calm down。
9
The base boiler is oiled and branded on two sides of gold and yellow。
10
It's finished