Pumpkin
By VicentaLakin
Healthy, oil-free food。
Recipe Recommendations
- pumpkin puree appropriate amount
- flour appropriate amount
- brown sugar 1 scoop
- white granulated sugar appropriate amount
- eggs one
- sweetening
- other
- half an hour
- simple
Steps for Pumpkin
1
Steamed pumpkin mud, cooled, added an egg, mixed。
2
Add a spoonful of red sugar, four grams of yeast, and mix。
3
A proper amount of flour is rolled in groups, and the decision is made to add flour based on the amount of water in the pumpkin. (If more flour is added, some sugar is added, and if less pumpkin is added, no sugar is added)
4
The face cane is used to make about five centimetres thick。
5
Cut into a little diamond shape。
6
Cover the film, double the size of fermentation。
7
Pancakes, no oil, just put it in the little diamond shape, put the lid on。
8
Two sides of gold and yellow。