♪ Onion-cracked croissants ♪
By VicentaLakin
Three potatoes, not red or sweet and a little choked. Scrambled out making cookies. It doesn't have to be made out of sweet potatoes, an onion, a bunch of peppers, a pepper onion。
Recipe Recommendations
- sweet potato 500 grams
- eggs one
- yeast 3 grams
- onion 30 grams
- Medium gluten flour 300 grams
- salt 8 grams
- qingshui 150 grams
- pepper 1 pinch
Steps for ♪ Onion-cracked croissants ♪
1
Material: Potato 500 grams, eggs one, yeast three grams, onions 30 grams, chalk 300 grams, salt eight grams, water 150 grams, peppers。
2
Potatoes are washed and evaporated into the kitchen and dryed to heat。
3
Get rid of the skin while it's hot。
4
Add eggs, mix evenly。
5
Pour in the bar, yeast, salt, a little mix。
6
I don't know。
7
A thick paste that moves。
8
Add onions and peppers。9
Blend. Cover it up and put it in the warmth。
10
The pasta is twice as tall and fermented。
11
Pancake preheat, oil brush。
12
Put it in the paste, put it in a tusk。
13
Cover the lid and heat up and down。
14
Uncovered, slightly gold on the surface。
15
Turn over, cover up again and keep heating up and down。
16
Two sides of gold and yellow. Eat while it's hot。♪ Onion-cracked croissants ♪ Make Tips
The use of salt, onions and peppers may increase or decrease according to their own taste. You've got the best taste in the hot casserole。