A pepper fan
By VicentaLakin
Spicy appetizer。
Recipe Recommendations
- sweet potato powder 200g
- pickled pepper 50g
- ham sausage 1 piece
- beef slices 50g
- salt appropriate amount
- rapeseed oil 2 tablespoons
- vinegar 1 scoop
- hot and sour
- cook
- ten minutes
- ordinary
Steps for A pepper fan
1
Potato powder is soft with hot water。
2
When the oil is hot, the beef chop and the ham intestinal chip are turned over。
3
We're going to cook with fresh water and sweet potatoes。
4
Put in peppers, salt, vinegar。
5
The fans are transparent enough to get it out。
6
Spicy appetizer。