Pleasant sauce
By VicentaLakin
Recipe Recommendations
- Green Zanthoxylum bungeanum sauce 1 Pack
- pork 1 block
- corn starch 1 scoop
- pakchoi 1 handful
- mung bean sprouts 1 handful
- pepper powder 1/2 spoon
- soy sauce 1 scoop
- oyster sauce 1/2 scoop
Steps for Pleasant sauce
1
Put a green pepper sauce in the pot and a proper amount of fresh water to burn。
2
The meat tablets were added to the pepper powder, raw smokes, platinum oil and corn starch。
3
The soup is boiled with cabbage and green bean sprouts, which are cooked and taken to the bottom。
4
Turn a little fire, a piece of meat into a piece of meat, and then burn it down into the container。