Quaffle shrimp fat ox
By VicentaLakin
Recipe Recommendations
Steps for Quaffle shrimp fat ox
1
Food products: fat cow chips, cucumbers, shrimps (shrimp lines washed), ginger chips。
2
Clean the cucumbers out and get the skin out。
3
It's on the board. It's on the board。
4
Cut it out again。
5
Put shrimp and ginger blades down in the water pan with a proper amount of wine。
6
Open up, get out。
7
Hang on。
8
Subsequently, cold shrimps were removed from their head。
9
Dispacking the oxen, and pouring it down into the pot, with a proper amount of wine。
10
Open up, get out。
11
Then we'll wash the well-boiled cows out。
12
Put it in the big bowl。
13
Then the shrimps and the cucumbers, and the proper amount of salt。
14
With appropriate soy sauce。
15
Plus a proper amount of olive oil。
16
Twisting is easy。