Garlic barley
By VicentaLakin
Recipe Recommendations
- oil wheat appropriate amount
- garlic appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
Steps for Garlic barley
1
The finished chart。
2
Rheumatism is good, clean up。
3
The water is boiled, the barley is hot for 30 seconds, the water is cold and the dry water is kept。
4
It's oily. Put it in garlic。
5
Add the right amount of twitch and the smell。
6
Wheat is put in the plate and can be eaten with a proper amount of garlic juice。