Spicy perfume fish
By VicentaLakin
Home food
Recipe Recommendations
- flower buds art. 1
- green onions 1
- celery the 2
- Spicy perfume fish seasoning 1 Pack
- oil 100ml
- bean paste 1 scoop
- soy sauce 2 tablespoons
- laojiang 1 block
- garlic cloves 8
- vinegar 1 scoop
- starch 1 scoop
Steps for Spicy perfume fish
1
Fish chops wash。
2
Dig it out。
3
Be jealous。
4
A spoon of starch, pickled for 10 minutes。
5
Onions, celery clean-up spare。
6
Old ginger slices, garlic all over。
7
The salted fish washes it over and is well cooked。
8
Hot boiler oil。
9
Put a spoonful of bean petal sauce。
10
Put it in old garlic。
11
Put the fish in the sauce。
12
Put in two spoons of soy sauce。
13
Half a pot of fresh water。
14
Let's cook for five minutes。
15
The fish bones will be boiled for three to five minutes。
16
With celery and onions。
17
Get up and eat。