Soybean fried eggs
By VicentaLakin
It's fresh, fresh and nutritious。
Recipe Recommendations
- bean sprouts 400 grams
- eggs of 3
- onion 1 segment
- Jiang 2 tablets
- garlic 2 cloves
- Fragrant rice vinegar appropriate amount
- oyster sauce 1 scoop
- salt 1 scoop
Steps for Soybean fried eggs
1
Bean sprouts clean water, onions, ginger slices, garlic slices。
2
Eggs pour into the bowl, dripping a few drops of vinegar, not only to help catch them, but also to make them looser and become egg fluid。
3
Hot pots are hot, oil is hot, egg fluids are hot。
4
There's a little oil in the pot, it's hot with garlic, and it smells。
5
Into the soybean sprouts, a minute or two in the fire。
6
Pelican oil, salt, vinegar, and sodium sprouts softened。
7
Rolled in good eggs, evenly, out of pans。
8
Bean sprouts, fresh eggs。
9
Good nutrition and food。
10
It's fresh, it's easy, it's fatty, it's fun。