Celery with pig skin
By VicentaLakin
It's good。
Recipe Recommendations
Steps for Celery with pig skin
1
Pig skin, stand by。
2
If you like softer, you can cook for a little while and get some fresh water to dry。
3
Pig skin cut。
4
Picked celery, washed, dried, cut inches, spare。
5
Garlic slices, chili slices, spare。
6
The boiler heats up a little bit of oil, pours in garlic and peppers, then pours into celery and makes a few rounds, continues to pour a little bit of salt on the pig's skin and a little bit of stench, so that it is smooth。
7
Out of the pan。
8
Delicious。