Thousands of rolls
By VicentaLakin
Pasta, soft and delicious, digestive, and the family's favorite pasta. Let's make a very simple thousand rolls today。
Recipe Recommendations
- flour 250g
- edible oil appropriate amount
- cumin powder appropriate amount
- qingshui 140g
- baking powder 2g
Steps for Thousands of rolls
1
Prepare raw materials。
2
The water and the fermentation powder are evenly mixed。
3
fermented with flour and soft noodles for about 40 minutes。
4
The pasta is ventilated and the squares are organized。
5
They grow squares, oil is powdered, and they roll up。
6
Depending on the size of their own steaming pan, they cut the lasagna and ferment it。
7
When the fermentation is complete, the water can be fertilized in a pot for 20 minutes, and when it's out, it can be cut。
8
It's soft. It's delicious。
9
One floor down, it's easy。
10
Like to do it quick。Thousands of rolls Make Tips
When the fermentation is complete, then the boiler steams。