stir-fried beans with shredded pork from Orleans

By JoeRath

stir-fried beans with shredded pork from Orleans
The flavor of Orléans barbecue sauce is also very good when used for cooking.

Recipe Recommendations

  • beans 500G
  • meat 20G
  • onion 1G
  • Orleans barbecue 5G
  • cooking wine 2 tablespoons
  • salt 1 scoop
  • MSG appropriate

Steps for stir-fried beans with shredded pork from Orleans

  • Make  step 0
    1
    Cut the onions well for use.
  • Make  step 1
    2
    Cut the meat into strips and set aside.
  • Make  step 2
    3
    Pour the Orleans barbecue into the shredded pork for about half an hour.
  • Make  step 3
    4
    Cut the beans into shredded strips.
  • Make  step 4
    5
    Add shredded green onion and aniseed under hot oil.
  • Make  step 5
    6
    Add shredded pork and stir fry. Add a little cooking wine.
  • Make  step 6
    7
    Pour in the beans, and finally add salt and monosodium glutamate and serve out of the pan.