Jadeite shrimp

Recipe Recommendations

• cucumber 250 grams
• celery 100 grams
• scallion appropriate amount
• cooking wine appropriate amount
• salt appropriate amount
• white sugar appropriate amount
• chicken powder appropriate amount
• oil generation appropriate amount

• light
• fried
• ten minutes
• simple

Steps for Jadeite shrimp

1

After blanch the fresh shrimp with water, pick up, remove the head and shell

2

After peeling the cucumber, wash the cucumber and celery

3

Cut the washed cucumber and celery into long strips

4

Cut the cucumber, celery strips, shrimp, and green onion into small slices, and then cut the ginger into olime-shaped slices

5

Boil the celery grains in water and remove them in cold water

6

Remove the pan, add oil and ginger slices to stir fry, add shrimp and stir fry, add cooking wine, add salt and sugar, stir well and serve

7

Reheat the pan and stir-fry the cucumber and celery slices

8

Stir fry the cucumber and celery, add the original shrimp and stir well, then season with salt sugar and chicken powder. After mixing, add chopped green onion and tail oil, stir well and serve.

Jadeite shrimp Make Tips

Recipe Categories

• hot dishes
• home cooking
• Seafood Recipes
• Anhui cuisine
• Elderly recipes
• Summer recipes