Carrot tacos
By VicentaLakin
Coarse, fine, cosy, delicious。
Steps for Carrot tacos
1
Prepare raw materials。
2
Carrot slices。
3
Flour and maize flour are evenly mixed, mixed with fermentation and warm water, and softer flour。
4
Carrots, even。
5
Put it in the cage。
6
One and a half times the size of fermentation, 30 minutes of steam on the pot。
7
They're delicious carrots of corn paste, sweet entrances, carrots of gas。
8
Like friends to do it together。Carrot tacos Make Tips
Carrots cut thin, and warm water helps fermentation。