Eggplant
By VicentaLakin
Recipe Recommendations
Steps for Eggplant
1
Five flowers to falsify。
2
Add appropriate amounts of stork oil, peanut oil grab stationary backup。
3
Tomatoes go and wash their skins。
4
The bowl is evenly mixed with eggs。
5
Hot oil in the pot, a spoonful of egg fluid。
6
Put the fatty in。
7
Half folded egg skins into dumpling shapes。
8
Finish cooking and get out the spare。
9
The hot oil in the pan is put in the tomatoes。
10
A little salt after the tomato comes out of the sand, a little oatmeal oil, a little spicy。
11
It's been two or three minutes since I started cooking。
12
Put it in egg dumplings。
13
A small fire can be boiled for a few minutes to make egg dumplings。
14
The finished product。
15
The finished product。
16
The finished product。