Long-hai shrimp
By VicentaLakin
Shrimp is rich in adhesive proteins, high-quality proteins and minerals, which are not only delicious but also of high nutritional value. In addition, the tea has the effect of softening blood vessels and reducing cholesterol。
Recipe Recommendations
Steps for Long-hai shrimp
1
Even Cloud Harbor Sea Shrimp。
2
Frozen white shrimp from South America。
3
Take 15 shrimp, spare。
4
The shrimp goes to the shell and washes the shrimp wire and puts it in the plate。
5
A little salt, odour, egg purr and corn starch。
6
Mix it, starch it。
7
West Lake Dragon Well, backup。
8
Boiling water for tea, without cover, for a minute。
9
Leave tea and tea。
10
The oil is burned as far as four or five years old, mixed with prawn and released for about 15 seconds。
11
Save the bottom oil, shrimp, tea, tea, wine, and make a boil。
12
Load and ready to eat。
13
It's a little fragrance。
14
After eating, you'll get your appetite。